Posts Tagged ‘Bad Cholesterol’
This is a test title
AHA Scientific Position
Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all your body’s cells. It’s an important part of a healthy body because it’s used to form cell membranes, some hormones and is needed for other functions. But a high level of cholesterol in the blood — hypercholesterolemia — is a major risk factor for coronary heart disease, which leads to heart attack.
Cholesterol and other fats can’t dissolve in the blood. They have to be transported to and from the cells by special carriers called lipoproteins. There are several kinds, but the ones to focus on are low-density lipoprotein (LDL) and high-density lipoprotein (HDL).
What is LDL cholesterol?
Low-density lipoprotein is the major cholesterol carrier in the blood. If too much LDL cholesterol circulates in the blood, it can slowly build up in the walls of the arteries feeding the heart and brain. Together with other substances it can form plaque, a thick, hard deposit that can clog those arteries. This condition is known as atherosclerosis. A clot (thrombus) that forms near this plaque can block the blood flow to part of the heart muscle and cause a heart attack. If a clot blocks the blood flow to part of the brain, a stroke results. High cholesterol reflects an increased risk of heart disease. If you have heart disease, your LDL cholesterol should be less than 100 mg/dL and your doctor may even set your goal to be less than 70 mg/dL. That’s why LDL cholesterol is called ‘bad’ cholesterol. Lower levels of LDL cholesterol reflect a lower risk of heart disease.
What is HDL cholesterol?
About one-third to one-fourth of blood cholesterol is carried by HDL. Medical experts think HDL tends to carry cholesterol away from the arteries and back to the liver, where it’s passed from the body. Some experts believe HDL removes excess cholesterol from plaques and thus slows their growth. HDL cholesterol is known as ‘good’ cholesterol because a high HDL level seems to protect against heart attack. The opposite is also true: a low HDL level (less than 40 mg/dL in men; less than 50 mg/dL in women) indicates a greater risk. A low HDL cholesterol level also may raise stroke risk.
This is a test title
AHA Scientific Position
Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all your body’s cells. It’s an important part of a healthy body because it’s used to form cell membranes, some hormones and is needed for other functions. But a high level of cholesterol in the blood — hypercholesterolemia — is a major risk factor for coronary heart disease, which leads to heart attack.
Cholesterol and other fats can’t dissolve in the blood. They have to be transported to and from the cells by special carriers called lipoproteins. There are several kinds, but the ones to focus on are low-density lipoprotein (LDL) and high-density lipoprotein (HDL).
What is LDL cholesterol?
Low-density lipoprotein is the major cholesterol carrier in the blood. If too much LDL cholesterol circulates in the blood, it can slowly build up in the walls of the arteries feeding the heart and brain. Together with other substances it can form plaque, a thick, hard deposit that can clog those arteries. This condition is known as atherosclerosis. A clot (thrombus) that forms near this plaque can block the blood flow to part of the heart muscle and cause a heart attack. If a clot blocks the blood flow to part of the brain, a stroke results. High cholesterol reflects an increased risk of heart disease. If you have heart disease, your LDL cholesterol should be less than 100 mg/dL and your doctor may even set your goal to be less than 70 mg/dL. That’s why LDL cholesterol is called ‘bad’ cholesterol. Lower levels of LDL cholesterol reflect a lower risk of heart disease.
What is HDL cholesterol?
About one-third to one-fourth of blood cholesterol is carried by HDL. Medical experts think HDL tends to carry cholesterol away from the arteries and back to the liver, where it’s passed from the body. Some experts believe HDL removes excess cholesterol from plaques and thus slows their growth. HDL cholesterol is known as ‘good’ cholesterol because a high HDL level seems to protect against heart attack. The opposite is also true: a low HDL level (less than 40 mg/dL in men; less than 50 mg/dL in women) indicates a greater risk. A low HDL cholesterol level also may raise stroke risk.
Amazing Brazilian Acai Supplement
So just how wonderful is this Acai stuff? Are the rumors true? Acai Powder is a pure, Brazilian fruit packed with energy. Acai powder is made from real organic acai that is squeezed and pulped to produce a mush that’s then freeze-dried. Acai powder is best used mixed and not eaten straight. The simplest way to make acai powder is to freeze dry the skin and the pulp.
Learn More: Acai Berries Questions And Answers
There are many different types of Acai additions. Acai powder is tough to find but youwill find acai powder in some of the more upscale health stores. Acai powder is an immediate source of power, increases vitality, has anti-aging properties, improves cardio vascular system, lowers bad cholesterol, improves digestion, improves fat metabolism and is packed with antioxidants.
Diet additions and natural nutraceutical products can add phytonutrient insurance to your diet, a diet that potentially varies from day to day and may not always be good. Diets loaded in antioxidants have definitely been proved to be part of ahealthy diet to promote weight loss, as well as many other high vitamin, low in refined carb and sugar foods. Acai powder made into a juice form is an especially handy technique to get a regular dose of this extraordinary fruit in your diet.
Read Up On It: Acai Berry Detox Diet
Antioxidants are really handy for the body. Antioxidants also help fight off seizure and help in correct of the shop-worn tissues. Antioxidants terminate these chain reactions by removing free radical intermediates, and hold back other oxidation reactions by being oxidized themselves. Antioxidants are known to battle and regulate cholesterol levels in the body.
Acai berries are most known as a weight control supplement, though they’ve got a number of other benefits like reducing the process of aging and helping cell recovery. The weightloss properties of acai berry can be essentially explained by the increased rate of metabolism it can cause. This happens because of the massive quantity of antioxidants ( substances, which stop oxidative stress and cell damage ) it contains.
This leads on to faster fat breakdown, boosts energy levels and fights fatigue. Mixed, these effects make the strategy of losing weight quicker and easier without any side effects typically related to man-made chemicals. Many research papers suggest that eating a diet heavy in antioxidants is the secret to successful weight loss.